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Recipes

Spring Tarte Flambée

A pizza for all your green alliums

Shaved Asparagus Salad

Simple. Elegant. Delicious. Raw.

Ramp Pesto

Simple is best.

Ramp Quark

A springtime sandwich spread made of fresh cheese and herbs

Chickpea & Calamari Salad

The perfect meal-in-a-bowl

Carrot Top Soup

Turn your tossed tops into a luxurious tropical soup

Guacamole

The real deal. Homemade.

Ramps Vinaigrette

A springtime spin on leeks vinaigrette

Sautéed Fiddlehead Ferns

Fiddlehead ferns all'italiana

Mountain Vegetable Tempura

A Japanese approach to mysterious spring vegetables

Fusilli with Stinging Nettles and Fennel Sausage

Transforming a treacherous weed into a tasty pasta sauce

Pork Fennel Sausage

Homemade sausage meat

Saag Paneer

Indian spinach with pan-fried cheese

Spring Brassicas with Green Garlic Bagna Càuda

Raw brassica vegetables with a warm, savory dip

Radish Baguettes with Butter and Sea Salt

Turning radishes into a hedonistic treat

Liverwurst Brotzeit with Radishes

A hearty snack for hard workers

Watercress, Lemon and Crème Fraîche

A refreshing watercress salad with a creamy dressing

Blanched Broccoli

Rediscovering a staple

Indian-Style Carrot Apple Salad

A refreshing side dish for an Indian meal

Grilled Tandoori-Style Chicken

Think tandoori chicken minus the food color